F&B Stocks Supervisor (M/F)

Missions

  • Reception and administration of the goods
  • Organization of the warehouse and the storage of the foodstuff
  • Control of the outgoing stock (kitchen, restaurant, bar)
  • Management of a team of storekeepers
  • Responsibility for the registration and computer follow up and carrying out the inventory
  • Ensuring the respect of Club Med’s standards and the application of hygiene and safety procedures


 

Profiles

  • Availability and international mobility from 6 to 12 months minimum
  • Diploma in Logistics required
  • Experience in this position necessary
  • Computer skills (Word and Excel)
  • English is neccesary


 

Assets

  • Team spirit
  • Rigourous
  • Diplomatic
  • Organized
  • Flexible


 

Seasonal contract with compensation package include room & board, utilities, basic medical insurance, uniforms, training, usage of all resorts sports facilities, and other advantages connected with our Club Med group.
 

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